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2 West Crosscauseway, EH8 9ET
South Side, Edinburgh
Cuisine: British, Scottish, Bar Food
56 North is a Modern and airy restaurant in the southside of Edinburgh which creates a relaxed atmosphere. Modern twists on classic dishes are the order of the day and we are renowned locally for our selection of cocktails.
47 Lothian Street, EH1 1HB
Old Town, Edinburgh
Cuisine: Tapas, Brazilian
Boteco Do Brasil is a vibrant restaurant and bar that promises to bring a taste of Brazil to the capital’s diners. Located on Lothian Street in Old Town, this brightly decorated spot serves up a wide range of traditional dishes and unique cocktails. With a large tapas and a la carte menu, visitors can sample the true flavours of Latin America. In the evening, Brazilian music creates an exciting carnival buzz.
1a Market Street, EH1 1DE
Cuisine: Scottish, Modern
Where to start? Brewhemia is a Czech beer palace, kitchen, Italian caffè and Prosecco bar spread over several spectacular spaces. The Market Street venue opens for breakfast and pretty much offers all things to everybody until late at night. The ‘brew’ of Brewhemia might mark the venue out as bloke-friendly. And it is. But it also appeals to couples, families and groups of women. With regular live entertainment, DJs, a novelty photo booth, tank beer, cocktails and Champagne plus a selection of spaces that run from a sleek Boudoir to the Beer Palace, Brewhemia has a space for all people and all occasions.
Bristo Place, EH1 1EZ
Cuisine: French, Bistros & Brasseries
Serving classic French dishes, the Bistro at Hotel du Vin is tucked away off Bristo Place in Edinburgh’s atmospheric Old Town. It is a cosy, welcoming space with restored fireplaces, reclaimed floorboards and lots of wine merchant memorabilia.
Service is polished but informal and the sommelier is always happy to advise anyone in need of a little friendly guidance around the 200 plus bin list. The Bistro’s courtyard – complete with cigar bothy and heaters – is a hidden gem which is well worth seeking out in the sunnier months.
Radisson Blu Hotel, EH1 1TH
Cuisine: Bar Food
Itchycoo Bar & Kitchen is on Edinburgh’s historic Royal Mile and specialises in traditional Scottish dishes as well as other bar food favourites. Close to attractions such as Edinburgh Castle, St. Giles Cathedral and the Museum of Childhood, Itchycoo Bar & Kitchen is the ideal venue for sightseers looking for a light lunch or friends and family enjoying a drink or evening meal.
81 Holyrood Road, EH8 8AU
Cuisine: British, Scottish, Seafood
Based in the 4-star Marriott Edinburgh Holyrood, The Restaurant serves up classic ingredients from farm and sea with a twist of fully packed flavouring. Using only the finest in locally sourced meat and fish, the focus is on elegant simplicity. This means that world-renowned Aberdeen Angus beef and hand-dived North Atlantic scallops will both be jostling for your attention on the menu (and, most likely, on your plate as well).
167 Canongate, EH8 8BN
Cuisine: Scottish, Traditional, Bar Food
Housed in a former toll collection point, prison and court that originally date back to 1591, the Tolbooth Tavern is a cosy and traditional Scottish pub. The small exterior gives way to a spacious bar and mezzanine dining area. The Royal Mile location attracts many visitors as well as a regular clientele of locals.
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