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85 South Bridge, EH1 1HN
City Centre, Edinburgh
Cuisine: Italian, Modern
Fine Italian dining in Old Town Promising an innovative take on Italian cuisine, Mono aims to offer guests a memorable, multi-sensory fine dining experience. In keeping with the cutting-edge culinary ethos, the restaurant even boasts its own ‘research lab’ overseen by Italian foodie Joseph Crolla and Head Chef Maciek Zielinski (previously of Michelin starred restaurants in Rome and Milan). Yet in contrast, Mono’s woody interior is simple, natural and unfussy. This keeps the focus firmly on the beautiful plate arrangements, fresh flavours and sensuous delights.
53-55 Broughton St, EH1 3RJ
Cuisine: British, Steaks & Grill
A popular fixture on Edinburgh’s Broughton Street since the 1990s, Smoke Stack is a laidback steak house and bar. Stone walls, tiles, chunky wooden furniture and bare light bulbs give it a stripped back feel but the atmosphere is as warm and welcoming as you could wish for.
52 Home Street, EH3 9NA
Tollcross, Edinburgh
Cuisine: Indian, Vegetarian/Vegan, Nepalese
Located on Home Street in Tollcross, The Everest Nepalese and Indian Restaurant is a simply decorated, family-run restaurant. It welcomes couples and family groups and is well suited to group celebrations. Its proximity to the King’s Theatre and cinemas such as the Cameo, Odeon and Filmhouse make it ideal for a pre-show bite to eat.
81 Holyrood Road, EH8 8AU
Old Town, Edinburgh
Cuisine: British, Scottish, Seafood
Based in the 4-star Marriott Edinburgh Holyrood, The Restaurant serves up classic ingredients from farm and sea with a twist of fully packed flavouring. Using only the finest in locally sourced meat and fish, the focus is on elegant simplicity. This means that world-renowned Aberdeen Angus beef and hand-dived North Atlantic scallops will both be jostling for your attention on the menu (and, most likely, on your plate as well).
167 Canongate, EH8 8BN
Cuisine: Scottish, Traditional, Bar Food
Housed in a former toll collection point, prison and court that originally date back to 1591, the Tolbooth Tavern is a cosy and traditional Scottish pub. The small exterior gives way to a spacious bar and mezzanine dining area. The Royal Mile location attracts many visitors as well as a regular clientele of locals.
20 Princes Street, EH2 2AN
New Town, Edinburgh
Cuisine: British, Seafood, Steaks & Grill
Twenty Princes Street Grill & Smokehouse has a prime city centre position on Edinburgh’s Princes Street. Triple height windows give the first floor restaurant fantastic views over the city centre to the Castle. With oak floors, ornate ceilings and leather banquette seating, the interior is just as eye-catching. In the kitchen, the chefs use lots of Lothian-sourced ingredients to create dishes with flair.
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